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So, cupcakes have made it to Seattle as the sort of in thing. I know, it’s been big everywhere else for like 20 years or so. Everyone knows that the cake is just a delivery mechanism for the sugar filled frosting, which probably has beef tallow in it to make you want to buy more.
I suppose we need to eat something new, now that we’ve discovered that the cinnamon chip scone at Starbuck’s has 510 calories and 25 grams of fat.

yum! i’m licking the monitor!
She’s also envious because she’ll never be as young, free, and gay as you.
What is the deal with so many pictures of Daniel with food? I have a whole set of pictures featuring Daniel with all sorts of food at odd angles. Not the pictures. Not Daniel. But the food is at odd angles, because it’s all fake. FAKE! Food is FAKE!
I spent a frosty afternoon with a friend in New York waiting in line that wrapped around a block. I like “what the hell.” And as we got closer, my friend was getting all the more excited. Being from Chicago I was like nothing is worth standing in line outside in the cold for. Then low-and-behold we get closer and noticed people are crammed into an itty-bitty little shop with like 12 people working in it. And what were they making?…CUPCAKES. I’m like “take me the FUCK home.”
It’s like crack to these New Yorkers.
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